Solutions by Industry

Humidity control for all applications

Condair provides solutions to humidity related issues across a vast array of industries. Condair humidifiers, dehumidifiers and evaporative coolers are quietly playing an essential role in the success of client operations around the world.

Manufacturing

Maintaining the ideal air humidity and temperature during manufacturing makes processes more efficient, reduces waste, increases yield and profitability, as well as creating a safer working environment.

Food, beverage and agriculture

Humidity control is essential in food, beverage and agricultural manufacutring because it enhances product quality, reduces waste and maximises yield.

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Mushrooms

Humidification will improve mushroom growth, reduce operating costs and increase profits.
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Crop storage

Humidity control will reduce crop weight loss, extend shelf-life, increase yield and lower energy use.
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Vertical farming

Humidity control maximises yield, prevents plant disease, reduces energy costs and recovers water.
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Tea production

Humidity control during fermentation improves tea flavour, market value and increases profitability.
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Egg hatcheries

Optimal humidity maximises chick yield at all stages, increases weight, prevents disease and enhances profits.
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Confectionery

Humidity control prevents stickiness and clumping, protects sugar qualities and reduces waste.
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Wine and whiskey

Humidity control prevents evaporation during beverage maturation, increasing yield and profitability.
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Cannabis

Humidity control promotes cannabiniod synthesis, prevents disease, increasing yield and profits.
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Conveying

Humidity control prevents adhesion, enhances safety and maintains high quality production.
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Abattoirs

Humidification prevents carcass moisture loss during primary chilling, maximises yield and increases profits.
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Image Beverage and bottling Feed

Bottling

Humidity control improves hygiene, prevents condensation, reduces static and improves efficiency.
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Employee working on dough in production line

Bakeries

Humidity control ensures consistent quality, reduces waste, improves shelf life and profits.
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Employee checking cheese wheel statistics

Cheese maturation

Humidity control reduces evaporation from cheese, maintaining product weight, increasing yield and quality.
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Get free expert advice

If you want to explore your options for humidity control, Condair's expert sales engineers will visit your site, review your project and talk you through their recommendations.

Alternatively, if you would prefer a call or online meeting, our team are always happy to discuss possible solutions and offer free technical advice.

Get in touch with us

Contact us

Contact the UK office by phone, email or webform.

Find your international Condair representative

If you're outside the UK, find your local representative.